Garlic Bread Recipe From Scratch
How to Cook Garlic Bread Recipe From Scratch?
Everyone wants to make something they could call their own and cooking is one discipline
where you can make your own recipe without anyone telling you how to do it. Well, the problem lies more on the
result and taste of the recipe. When you’re cooking garlic bread from recipe scratch, you don’t need to worry about
the taste at all. As long as you have the bread and the garlic what could go wrong. In order to ensure that you’re
garlic bread will really be delicious, use fresh garlic and newly cooked bread. Use the season’s butter if it’s
available.
Slice the bread, preferably French bread, into slanting pieces about an inch thick each, dab one side
with generous amount of butter and sprinkle with grated garlic. The amount of garlic will depend on your taste.
Your preference is the limit. Preheat the oven from 3500 F to 4000 F and put the prepared garlic in the pan and
load it. You can either wrap it with tin foil or not.
Bake for around 10-15 minutes, remove and then eat.
You can make a lot of variations if you have the ingredients to do it. You can choose cheese
instead of butter or you can use both. You may use the butter as the base ingredient and after taking it out from
the oven you sprinkle cheese on top of it and vice versa. You can reduce the time of heating the bread from 5-7
minutes for the first loading. Remove it and apply the second ingredient, butter or cheese; heat it again for
another 5-7 minutes.
If you’re planning to add parsley, oregano, sage or whatever, add them only after taking the
bread out from the oven; put them on top of the garlic bread and cover. This is a better way of “cooking” the leafy
condiments in order to preserve their taste and nutrients. Don’t overcook them in the oven.
You can use a dash of onion leaves instead of parsley or oregano.
Another garlic bread recipe that may appeal to you is using pasta sauce as your garlic bread
filling. You can use the canned tomato paste and add ground meat and the other ingredients or use fresh tomato
instead. Garlic bread will taste better especially if you grate some cheese over it.
So you see cooking garlic bread recipe from
scratch is not difficult. Sometimes though, it’s good to cook in small batches. Seldom will the recipe come out
according to your plan. At the course of making your garlic bread, make the proper adjustments on the amount of
sugar, salt, pepper and other ingredients you’re using.
It’s rewarding to cook for your loved ones and be appreciated for it. Including garlic in the
family’s diet is feeding them health foods in the process.
Garlic can help maintain your family’s good health because of the many nutrients it contains.
It can reduce high blood pressure; remove toxins from the body and many more.
So it’s really a great advantage if you learn how to cook using garlic as one of your main
ingredients and starting with garlic bread is good beginning.
- Easy Garlic Bread Recipes for You
Most garlic dishes are easy to cook like how easy garlic bread is prepared. Chicken in garlic, sautéed prawn in garlic, garlic in mayonnaise, and more, all these are classic garlic recipes.

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