Simple Garlic Butter Recipe

How to Make a Healthy Garlic Butter Recipe?

When you think of butter, especially if you’re a diet buff, what comes to your mind is a cholesterol builder and there’s a chance that garlic butter recipe is not high on your agenda. Butter is one of the many causes of cardiovascular diseases.

Garlic is shunned by individuals who can’t stand its odor. They find it too harsh for their noses and they can’t very well breathe with it around. So what’s the rationale of creating such food? It’s not only unhealthy; it also gives out an unpleasant scent. It’ll be a useless recipe and only few people will come to use it.

That would be the logical conclusion but far from it. Sodium is a mineral when taken alone is poisonous. Chloride is the same thing. But when nature brought them together in a special compound, they evolved into food seasoning and preservative. There are several things when mixed together becomes something else. That’s exactly similar to the outcome when garlic is mixed with butter.

But if you’re not convinced about the health prospect of the food combination you can change the animal butter to a botanical sourced type of butter. You can use soya butter instead. This way you won’t miss the treat that the recipe brings.

Making the recipe is easy, a trade mark for almost all types of recipes with garlic as one of its ingredients. All you need is butter and garlic. You can add more seasonings like pepper and star anise if you feel like it.

Prepare the garlic by removing the hard covering. You can make it easier by cutting the tip of the cloves first. Next remove the parchment and then slice the garlic into thin slanting pieces. Or you may grate or mash them whatever is appropriate to you.

Place the butter in an enamel cooking container and heat till they are melted fully. Pour it in a bowl container where the garlic is already placed and mix them well. You can add other garnishing by slicing them and mixing them together with butter and garlic while hot. The mixture should be evenly done and to make sure you can use your mixing blades. This way all the ingredients are evenly dispersed in the mixture. The taste will be uniform all throughout the mixture.

Garlic butter is a good ingredient in making garlic bread. The mixture is perfect in making your dry dishes come alive. Garlic butter recipe can turn your foods into enjoyable meals.

There’s another side to garlic whatsoever, that’s not familiar to many garlic lovers. It’s also used in maintaining health and treating diseases. This is the serious side of garlic and as a treatment of choice for people who are into alternative medicine, garlic ranks very high in usage. It is still continuing gaining respect because of the broad range of illnesses it helps in curing.

Today garlic is now available as drugs in the form of pills and capsules. It is also available in pastes, liquid juices and ointment. You can drink as medicine or eat it as food.

How to Make Garlic Butter
The cloves are used for planting. In making dishes such as how to make garlic butter, the cloves are also used as the measure in determining how strong the recipe should be.

Garlic butter recipe

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