Delicious Garlic Prawns Recipe

Garlic Prawns Recipe, Perfect for All Occasions!

Every galic lover has their own favorite garlic prawn recipe. The recipe books are full of them. This is not so surprising since garlic and prawns are made for each other. Prawn is a very nutritous food. It has a great taste and every food gourmet would go for it. But without garlic to spice it up, it would not be as tasty and delicious.

Garlic can spike the taste of any food it deals with. The aroma and the taste of the food that the garlic clove graces would be totally different from the ones without it. Garlic is considered a spice. It may be one of those earnestly looked for by the Europeans spanning the entire globe leading to the discovery of several civilizations, America being one. And there was even a Spice War that followed to take over the routes that controlled the supplies of garlic, pepper, onions, and several others more. If you think garlic is just your ordinary food enhancer, think again.

Cooking prawn with garlic is not really that hard if you go for the straight recipe. How hard is it to combine garlic, pepper, corn oil, onion, and other spices and put them in a deep cooking pan and sauté them? Then, when the aroma of the spices becomes evident, by smell of course, you load the prawns and watch them till they turn red. You cover them until dinnertime comes. They’re good served either hot or cold depending on your preference.

You can add the ingredients you like, for example chili, butter, cheese, curry powder, or any other ingredient then you call it according to the combination of ingredients you added in them you may now call your recipe butter garlic prawn recipe and so on.

garlic prawns recipe dish Of course, the entrée is not complete without fried rice and red wine. Or, you can eat it with pasta or mashed potatoes. And don’t forget the gravy.

And for health reasons, if you’re not allowed to have the gravy, use a vinegar-soy sauce dip replete with garlic, onion, chili peppers, and ginger.

Prawn is a fat burning food and so is garlic. Eating both of these together will help you bring down you calories. If you’re up to it, you can eat this type of recipe regularly and you’ll become healthier. You’re fats are getting burned while you eat them, reducing your weight in the process. Skip the butter and cheese. Just the plain garlic and prawn and some of the spices mentioned before.

Using corn oil or olive oil and similar cooking oils containing mono saturated fatty acids will make the recipe even more nutritious and good for the health. They have antioxidants to help clean your body from the effects of toxins. Just don’t use them for deep frying.

Using fresh garlic or powdered garlic for your garlic prawns recipe will not really make a big difference. Powdered garlic is processed using a method that always preserves its freshness and effect.

garlic prawns recipe

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